| Turkey Pot Pie Recipe | Turkey Pot Pie Recipe Ingredients required:- 2 cups turkey, cooked
- 1 can carrots, and liquid
- 1 can peas, and liquid
- 1 can corn and liquid
- 1 can green beans
- 1 large fresh onion, diced
- 2 tablespoons garlic and herb spices
|  Time: 2 hour Serves: 2
| Turkey Pot Pie Recipe Instructions & Tips:Add all ingredients detailed in the recipe in large pot with 1 1/2 cups water. Cook on low for 1 hour. Make crust out of Bisquick, butter, and water. Roll out then place in casserole dish bottom. Carefully pour turkey and vegetables in; cover with top crust. Bake in the oven in 350 degree oven for 35 minutes, or until brown. Serve with salad.
| Turkey Pot Pie Recipe Cooking Time & Tips:- Please see above for cooking time.
- Allow to cool a little before serving.
- Makes 2 to 3 pot pies.
| Turkey Pot Pie Recipe Serving Instructions & Tips:- Serve with your choice of vegetables
- Goes well with white wine
- Great for a Thanksgiving or Christmas Meal
|  Turkey Recipes Index
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