Parsley Stuffing Balls Recipe |
Parsley Stuffing Balls Recipe Ingredients required:- 12 oz Soft white breadcrumbs
- 6 oz Butter
- 1 Onion, grated
- 2 teaspoon Mixed herbs
- 6 tablespoons Chopped parsley
- 1 Lemon, rind grated
- Lemon juice
- Salt
- Freshly ground black pepper
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Time: N/A
Serves: 10
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Parsley Stuffing Balls Recipe Instructions & Tips:Mix all ingredients detailed in the recipe together, adding grated lemon rind and juice and salt and pepper to taste. Roll the mixture into balls about the size of walnuts and place them, a little apart, in a greased baking tin. Bake in the oven them for about 25 minutes in an oven preset to 375 F, turning them after about 15 minutes so that they become crisp all over.
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Parsley Stuffing Balls Recipe Cooking Time & Tips:- For cooking times please see above.
- Only stuff the turkey immediately before cooking.
- Allow to cool a little before serving.
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Parsley Stuffing Balls Recipe Serving Instructions & Tips:- Serve with Turkey and your choice of vegetables
- Goes well with white wine
- Great for a Thanksgiving or Christmas Meal
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Turkey Recipes Index
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