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Raisin Sausage Stuffing Recipe



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 Raisin Sausage Stuffing Recipe

Raisin Sausage Stuffing Recipe Ingredients required:
  • 6 cups Toasted bread cubes
  • 1 cups Raisins
  • 1 lb Pork sausage
  • 2 cups Chopped celery
  • 1 cup Chopped fresh onion
  • 1/4 cup Brown sugar, packed
  • 1 teaspoon Grated lemon peel
  • 2 teaspoons Salt


Time: N/A
Serves: 10

Raisin Sausage Stuffing Recipe Instructions & Tips:

  • Carefully combine bread and raisins in large bowl. Brown sausage in skillet, stirring to keep crumbly. Carefully pour off most of fat. Add celery and fresh onion and cook until tender. Add brown sugar, lemon peel and salt. Carefully pour over bread mixture and mix lightly.

Raisin Sausage Stuffing Recipe Cooking Time & Tips:
  • For cooking times please see above.
  • Only stuff the turkey immediately before cooking.
  • Allow to cool a little before serving.
  • Makes enough for a 12-pound turkey
Raisin Sausage Stuffing Recipe Serving Instructions & Tips:
  • Serve with Turkey and your choice of vegetables
  • Goes well with white wine
  • Great for a Thanksgiving or Christmas Meal


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Raisin Sausage Stuffing Recipe

Raisin Sausage Stuffing Recipe
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Raisin Sausage Stuffing Recipe

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Raisin Sausage Stuffing Recipe